Patagonia Lovin'!

Holas todos!

I'd like to apologize for being a little tardy on my blog posting- these last few weeks have been a whirlwind (in a really, really good way), which I will expand upon in the next couple of posts. So read on!

First of all: PATAGONIA! I spent a wonderful week in one of the southernmost regions of the world, traveling between two of the most popular destinations in the area, El Calafate and El Chaltén. I'll just go ahead and break things down, day by day.

Day 1: We got an early start to catch a flight from Jorge Newbury airport in BA to El Calafate. Once we arrived, my friend Erin and I checked in at our amazing hostel, America del Sur. The view from the communal dining room was incredible, looking out over a picturesque glacial lake and mountain range.

The lobby of America del Sur

The view from the dining room

The staff were super friendly and helpful, booking all of our excursions and bus tickets for us, and the floors were heated! Which, in our case, was a little extreme because the weekend we were there happened to be beautiful, sunny, and warm- a rarity in Patagonia. Anyway, after checking in, we explored El Calafate for a while. It's a cute mountain town that reminded us of Lake Tahoe in some ways, with lots of cafes, restaurants, and backpacking outfitters. We walked along the lake, where there were supposedly flamingos, but we didn't see any, but it was gorgeous all the same. Afterwards, we went grocery shopping as we were planning to cook dinner at the hostel. Once we arrived back at the hostel, we cooked an awesome dinner and watched an amazing sunset with the rest of the guests (at around 10 pm because we were so far south).

Day 2: We woke up early yet again to catch the bus for Big Ice ice trekking at Perito Moreno glacier (one of the largest in the world). The bus drove us through Glacier National Park, where we were lucky to see an unforgettable sunrise over the lakes, rivers, and mountains of the region- the landscape was like nothing I'd ever seen before.

Sunrise over Glacier National Park

Our first stop was the visitor's center with expansive lookouts offering a panoramic view of the glacier- we were lucky to beat the crowds there and snapped some great photos before moving on.

Next we took a boat across the lake, where we saw yet another impressive view of the glacier. Once we arrived on the other side, we went on an hour long hike through the forest to where we'd embark on the glacier for trekking. After our hike, our guides fitted us with crampons and harnesses (just in case, or so they said) and we hopped on the ice for our trekking!

On the boat

We spent about 4 hours on the ice, exploring caves, crevasses, rivers, and mountains. It was really interesting because even the guides didn't know what we'd find, as the glacier is constantly moving and changing. The crampons made me feel really secure, though, and the guides were careful to check the ice for holes before we walked anywhere. The day was incredibly clear and warm, making the colors on the ice glisten. Erin and I would keep looking at each other and saying "Is this really happening? Are we really on a glacier?" We ate lunch next to a flowing glacial river, and kept discussing how lucky we were.

After the trek, we were happy to take the crampons off our sore feet, and on the boat ride back to the bus, we were served whiskey on the rocks (glacial ice!) and alfahores (popular Argentine dessert). A very classy ending to an amazing journey! Needless to say, we slept the whole bus ride home.

Cheers!

Day 3: We had some time to kill before our bus to El Chaltén, so we asked the hostel what we should do with our afternoon. They suggested a zip line tour. It was pretty cheap, so we decided to go for it. The so-called "zip line tour" turned out to be so much more than that! The two guides were really fun, and our group was an entertaining mix of international people. After two zip lines, we rappelled down a cliff face, and rock climbed up another rock wall. Next we scaled a rock face using a clamping technique that was common during WWII. It was so much fun, a complete adrenaline rush, and we got to try things we'd never done before! Heading to the tour, we had no expectations, which proved to make the day a success!

Day 4: We woke up in El Chaltén to a lovely, sunny morning. Having met up with our friends Frannie and Iliana the night before, we planned for a hike to Laguna del Torre, one of the best hikes the region has to offer. We set out on the 6 hour hike, which proved to be beautiful, snaking along a river, climbing up rocky mountains, and traversing through forests. The final view, though, of Lago Torre and Cerro Torre, was unforgettable. We stopped for lunch and marveled at the most impressive view of dramatic peaks and a mountain glacier. That night we went out for dinner at a lovely brewery in town and went to bed with bellies full and bodies tired!

We made it!

Day 5: Frannie, Iliana, and our other friend Kate woke up early to go horse back riding, while Erin and I slept in a little and explored El Chaltén. It is even smaller than El Calafate, and is mostly an outpost town for backpackers and hikers in the region. There is one main street, and the whole town is surrounding by impressive mountains.

Downtown Chaltén

 After lunch, we met up with the other girls to go on a shorter hike to a waterfall. It was so beautiful and peaceful, and the perfect last adventure in El Chaltén. That evening, a group of friends from our program had finished their very own backpacking adventure, and returned to town dirty, tired, and in desperate need of beer and good food. So we had a nice dinner and drinks, and stayed up most of the night at our hostel sharing stories from our various travels.

The "trickling" falls

Lovely dinner with friends

Day 6: Our second to last day was mainly one for traveling, as we took the bus back to El Calafate with the rest of the group. We checked in at the same wonderful hostel as before, and had a relaxing evening. After venturing into the cold night for delicious calafate gelato (calafate is the namesake berry of the region, kind of like a blueberry), we went to bed early.

Day 7: On our last day in Patagonia, Erin and I took a shuttle to Glaciarium, the new glacier museum in El Calafate. The museum was really informative and interactive, and it was very beneficial to learn about the science behind glaciers and glacier movement after having already been on the ice. Additionally, we treated ourselves to a visit to the Ice Bar, a bar made entirely of- you guessed it- ice (the only bar with glacier ice in the world!) Everything, from the walls and seats to the cups and shot glasses were made of ice. We were given ponchos to stay warm, and were only allowed to stay inside for less than 30 minutes. In that time, though, we made the most of it and befriended the bartender. It was quite the experience! After we returned to town, we took a shuttle to the airport and made our way back to Buenos Aires, not quite ready to leave such an amazing region.

Our new friend the bartender!

Legend says that if you eat a calafate berry in Patagonia, you are destined to return. Well I ate the berry, and I already can't wait to go back.